Русский
    A very simple and extremely tasty recipe of chicken breast stuffed with ham and cheese . A quick recipe for a family dinner, picnic or party menu
    Chicken Cordon Bleu
    Servings: 2
 Prep Time: 
 Cook Time: 
Ingredients
  • 2 Chicken Breast
  • 2 Ham slices (50 g)
  • 4 slices (50 g) of Emmental Cheese
  • 50 g of Flour 
  • 150 g of Breadcrumbs
  • 3 Eggs
  • Salt
  • Black Pepper
  • Vegetable Oil for frying
Instructions
  1. Сut the breast into 2 parts.  Make a cut for the pocket.  Salt and pepper the pocket.  Wrap 2 slices of cheese in a slice of ham.  Put in the pocket in the breast.  Roll the breast in flour.
  2. Beat the eggs in a bowl.  Dip the breast in the beaten egg.
 Roll in ground breadcrumbs.
  3. Fry in a large amount of vegetable oil.  Turn over and fry on the other side.  Put on a paper towel.  Salt. Serve hot.
Author:
    cordon bleu, chicken breast, stuffed chicken breast, low carb, mediterranean diet
stuffed chicken cordon bleu
stuffed chicken breast cordon bleu

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