Exquisite French dessert Beautiful Helen made from pears with chocolate. Simple pear dessert recipe for a romantic dinner for two or a menu for a party or holiday.
Pour 1 liter of water into a saucepan. Add sugar and cinnamon. Bring to boil.
Wash and peel the pears. Cook for 25 minutes on medium heat. Leave the pears to cool in the water.
Melt chocolate in a water bath or microwave. Put the pears on a plate, pour on top the hot chocolate.
Chef Black Pepper
poached pear belle Helene, with chocolate, poached pear, belle Helene,